Saturday, December 31, 2011

Leonidas Belgian Chocolates: Giamanda

Leonidas Belgian Chocolates: Giamanda Review



Leonidas Belgian Chocolates: Giamanda Feature

  • 21% Elegance...you are captivated by its golden robe, which heralds exceptional promise
  • 22% Sensuality...your impatient fingers reveal its smooth, velvety texture
  • 18% Caress...a suave first move, the delicate chocolate melts unctuously on your tongue
  • 16% Richness...you savor a delicious moment of infinite pleasure
  • 23% Temperament...the intense hazelnut taste treats your senses
Giamanda... wrapped in silver foil, is a twist on our signature gianduja, a pure hazelnut and almond praliné. Add to the mix, chopped California almonds for an irresistible delight to your senses.


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